There’s nothing more UK than sitting in front of a disposable BBQ and wondering if your meats are cooked properly while ominous gray clouds float above. Although there’s an appropriate time and place for traditional BBQ methods, modern technologies are modifying this age-old cooking method which makes it easier and more efficient to start your grill.

These revolutionary innovations are changing the way you enjoy barbecue. From https://www.ninomarchetti.com/a-data-room-with-perspectives-that-are-shared-with-users smart smokers to high-tech thermometers they’re transforming it. These barbecue gadgets combine tradition and technology, with the goal of sustainability.

Plant-Based Barbecue

As environmental awareness increases, people choose sustainable meat options to satisfy their BBQ cravings. This trend is also influencing the industry of barbecue equipment, with manufacturers releasing more eco-friendly products such as bamboo charcoal and biodegradable cooking utensils.

Flavor Fusion

There are many barbecue fans who have their own rules and traditions (using certain wood for specific proteins, sticking to some rubs and sauces) However, this year we’re seeing more barbeque fans getting their inspiration for cooking from across the globe. These rubs and marinades including sweet Korean Gochujang to to Mexican Chipotle allow barbecue lovers to take their grilling skills to a new level.

As the world of barbecue continues to evolve it’s not surprising that there are more innovations than ever before. Smart grills that control your temperature, or a BBQ robot to clean your grill’s grates are just a few of the new BBQ devices available this year.